At Synergy we are full of great ideas – let’s face it the technology behind the Synergy Grill was the very first amazing idea we had and it’s just gone on from there…
Our latest great idea is our Slow Cook and Resting Shelves which have been developed in conjunction with a fantastic Development Chef in a great pub group.
The idea behind the shelf system is to create the flexibility in the cooking process that is required during a busy service and also optimisation of the use of kitchen space.
The Resting shelf is the higher of the two and is positioned further away from the heat which allows warm hold and true resting for the products.
The Slow Cook shelf is nearer to the grill bars allowing slow cooking for products that require it and allowing the operator to slow down the cooking process when required.
They have been developed to be removable allowing easy clean and both are independent of each other so can be bought together or separately.
Shelves are available to fit the Synergy SG630 (as shown in the photograph), the Synergy SG900 and the Synergy SG1300. Just give us a call any time….
At Synergy we do our very best to make sure our customers are happy and that everyone gets the most out of their Synergy Grill. It’s always a pleasure when our customers come back for more and really reaffirms that the Synergy Grill does produce great food, is easy clean and really does save customers money!
We’re just about to supply our fourth McMullens pub in Royston, Hertfordshire – other grills being in The Robin Hood – Enfield, The Prince George of Cambridge – Milton Keynes and The Salisbury Arms – Hertford. Excitingly plans are also underway for another two sites towards the end of February!
Chelmsford Race Course has recently been refurbished and the refurbishment has included two Synergy Grills in the main kitchen and the bar kitchen – a SG1300 and a SG900. All through Graysons and Fultons Chop Restaurants. This is after having supplied the smallest Synergy SG630 grill to the recently refurbished Fultons Chop in Great Dunmow.
A recent new customer is Wildwood Restaurants – a Synergy SG630 duly despatched to Maidstone and Plymouth sites! We’ve got Catercraft Supplies in Brighton to thank for these orders.
We like to work with and support local businesses and we’re very happy to have supplied a second grill into The Cambridge Chophouse owned by Cambs Cuisine (the owners of The Cock in Hemingford Grey, the 2015 Good Pub Guide Cambridgeshire Dining Pub of the Year). In 2014 we also supplied a grill for their new and successful Smokehouse restaurant in Cambridge
And it’s not just restaurant chains that come back for more, we’ve just supplied a second Synergy SG900 to The Five Bells Inn in Brabourne after having supplied their sister site The Globe Inn in Rye with one earlier in 2014.
So good they all came back for more…….we like that!
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