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We’ve been nominated for the Kitchen Innovation Award

22 August 2016

AWARD-NOMINEES6 (002)

We are delighted to announce we’ve been nominated for the Kitchen Innovation Award 2016 at the Take Away & Restaurant Innovation Expo.

Watch this space to find out how we do… and wish us luck!

Interested?

Get in contact today to request a demo

Interviews

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We caught up with Boyds Grill and Wine Bar

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Take a peek at who’s using a Synergy Grill!

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Chef Cyrus Todiwala, OBE praises his Synergy Grill

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Interview with Chef Chris Barratt at Galvin Hop

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Head Chef George from The Cock Hemingford Grey

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